{"product_id":"mini-crab-cakes","title":"Mini Crab Cakes","description":"\u003cp class=\"MsoNormal\" style=\"text-align: center;\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"text-align: center;\"\u003eCrab Meat\u003cbr\u003e1 Egg\u003cbr\u003ePanko Crumbs\u003cbr\u003eDijon Mustard \u003cbr\u003eMayo\u003cbr\u003eSeasonings (Old Bay, Black Pepper, Parsley)\u003cbr\u003eLemon \u003cbr\u003eButter\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eWhisk all ingredients together except crab meat, panko crumbs, \u0026amp; butter\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eGently fold in the panko crumbs first, then repeat the same step with the crab meat\u003cbr\u003ebe sure to add each separately\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003ePreheat oven to 350 degrees; gently scoop mixture into balls and place on a buttered baking sheet\u003cbr\u003eDo not flatten\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003ePlace in fridge covered with plastic wrap for 15 minutes; then bake until golden brown\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003ePair w\/ lemon slices\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cem\u003e\u0026amp; ENJOY!\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e \u003c\/p\u003e","brand":"Blush Beautique","offers":[{"title":"Default Title","offer_id":68022423126099,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"url":"https:\/\/theblushexperience.com\/products\/mini-crab-cakes","provider":"Blush Beautique","version":"1.0","type":"link"}